Aug 132017

It wouldn’t surprise me if I have ranted about this before, but I just don’t understand how people decide how some animals are food, and others are “cute” and shouldn’t be harmed. In the later case, there are all sorts of stories on Facebook (and presumably similar places elsewhere) about some sort of animal cruelty to “cute” animals.

Yet most of us ignore the cruelty to food animals, and indeed wild animals. Admittedly most of that cruelty happens behind closed doors with only the occasional peek behind the curtain.

But what really determines whether one species is looked upon as food and another is looked upon as a pet? It cannot be as simple as being cute is the deciding factor, or those of us seen as ugly would also be considered to be a food source.

You could argue that pet animals were formerly work animals of one kind or another, and that certainly applies to dogs and horses, but there are plenty of pet animals it doesn’t apply to – cats (admittedly cats were sometimes tolerated as pest control animals), hamsters, birds, tortoises, reptiles, etc. So that isn’t a good argument.

It is possible to argue that some animals – in particular dogs and horses – have a special place because our partnership with the animal is inherently linked to our survival. But even that doesn’t work – both horses and dogs are eaten all over the world (including Europe).

I have hunted the Internet for possible reasons why we should not eat pets, and whilst there are plenty of pages out there trying to rationalise why we should not, there is nothing that really makes sense. So it might as well be that pets are cute and food animals are not.

Essentially we have a non-rational position on eating pets which is fine. But the rational position is to eat any animal you like the taste of, or to eat none.

Feb 082013

The news is swamped at the moment with the story about horse meat being found in various cheap meat products that were labelled as containing beef. Interestingly this has crowded out the news that pork has also been found in Halal meat products – which could be more of a concern to a certain segment of the British population than unexpected horses turning up.

To summarise :-

  1. If you’ve been tucking into cheap meat-based meals then you have probably had a bit of horse. That’s not good, but don’t get too excited – a horse isn’t too much cuter than a cow. Besides, did you really believe that the ultra-cheap products you were buying only contained premium quality beef? It’s a surprise that the contaminant wasn’t found to be rat!
  2. It isn’t just horse meat. Those who don’t eat it may be surprised, but horse meat is eaten quite widely in Europe. European regulation very carefully distinguishes between horse meat intended for human consumption, and horses carcases originating from pets or race horses who have received certain drugs as pain killers.
  3. Horses can be given bute (a pain killer), but only if they are not intended for human consumption. Bute was previously approved for use by people as a pain killer, but approval was withdrawn after it was shown after prolonged use to have certain adverse health effects. Europe goes a long way to avoid allowing human consumption of horse meat contaminated with bute, so it is unlikely in the extreme that any food in the UK contained any. Even if it did contain bute, it is still unlikely to have a significant adverse effect.
  4. If you’ve been eating meat products contaminated with pork, it is worth remembering that god (if he or she exists) is likely to point the blame for that squarely where it belongs – with those who labelled the product incorrectly.

There is a serious issue here. Food products should only contain what is listed on the ingredients list, and companies who cheat should be punished in some form. It’s a curious coincidence that we happen to have a government packed full of Tories who insist that government regulation is a bad thing, when government regulation is the only thing that protects us :-

  1. It’s government regulation enforcers who found this stuff out.
  2. It’s only government regulation that makes the sellers feel guilty rather than shrugging and asking “What did you expect for a pound?”.
  3. It’s only European regulation that means that the horse meat you’ve mistakenly eaten is almost certainly safe to eat.

But it isn’t necessarily Findus or Tesco at fault here. And when you come down to it, that horse meat in the freezer was pretty tasty yesterday before you knew, so shouldn’t it be just as tasty today?

And if you object to eating horses, please remember that whilst being ground up and sold as a beef burger is hardly the end we would want, being ground up, sold as a beef burger and then being thrown away is even worse!

Mar 232011

I managed to add a few more images to my gallery of images of the South Downs

1: Daffs


Unusually (for me) in colour!

2: Memorial To Forgotten Kings

Memorial To Forgotten Kings

Of course I don’t really know that this little bump in the ground is really the burial mount of a long-forgotten kind, but it could be.

3: Cows On The Brow

Cows On The Brow

Just to show it isn’t always sheep!

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